Arabic holiday cookies are one of the most important recipes all of the countries of the Arab world. There is barely a celebration of the holidays without fresh local cookies. Some of these treats are made with flour, and others with semolina, while the filling may vary between dates, cinnamon, and chopped pistachios. You will learn through this experience how to bake local Arabic cookies that are eaten in many local events and celebrations. In addition, you will have the chance to bake your own fresh and tasty local Arabic bread using specialized equipment.
Duration: 2 hours
Cost: 40 JOD Per Person